Peru

Peru: Healthy Communities Ready for the Harvest

Kyle (far right) next to in-country coordinator Martha Pineda and three community health promoters in Monterrico

In early March, as one of Grounds for Health’s new Program Managers, I made my way to Peru for my first Grounds for Health trip to the field. After many travel delays due to snow in Vermont followed by [...]

Celebrating Cervical Cancer Prevention in Peru: A Drop in the Ocean for Women’s Rights

Working in the field of cervical cancer prevention in coffee growing communities since 1996, Grounds for Health has been privileged to work with a tremendous number of extraordinary women—as staff, collaborators, donors, students and recipients of care. Ana Aguilera, Boston University Master of Public Health candidate, is currently interning with our program in Peru. She [...]

Celebrando la Prevención del Cáncer del Cuello-Uterino en Perú: Una Gota en el Mar

Trabajando en el enfoque de la prevención del cáncer cérvico-uterino en comunidades cafetaleras desde 1996, Cultivando la Salud ha tenido el privilegio de trabajar con un gran número de mujeres extraordinarias—como personal, colaboradores, donantes, estudiantes y de receptores de atención médica.

Una candidata de maestría en la salud pública, Ana Aguilera, de la Universidad de [...]

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